Quantity: 12 Tamales (1 Dozen)
Our pork tamales, wrapped in red gluten free masa, are made using traditional, all-natural Mexican ingredients and hand-wrapped in cornhusks to provide a truly authentic meal.
Bola Tamales authentic Mexican pork tamales feature a flavor that has been perfected by our family bakers for three generations – by Ana De Alba, her mother Dora and Ana’s grandmother. It’s a taste of our home, prepared with rich, authentic red masa and wrapped in cornhusks, following techniques passed down from our foremothers – a taste committed to a true de la familia love.
While pork may be one of the most traditional tamales flavors, at Bola Tamales, our natural ingredients and artisanal techniques create tender Mexican pork tamales spiced to compliment, not mask, the original beauty of the tamales’ foundation and the rich Mexican history that accompanies every serving. Prepared with a grateful humility, unconditional love for our craft and just a dash of chilis to spice up our abuela’s original recipe, Bola Tamales Mexican pork tamales are Mexican comfort food at its finest (if not a little spicy) when served with a drizzle of salsa.